The Country Range Student Chef Challenge is a prestigious culinary competition which has become a firm fixture in the catering industry’s calendar.
For the 2017/2018 Challenge we are asking teams of three full time student chefs studying hospitality or catering college courses across the UK and requires the preparation, cooking and presentation of a three-course, three-cover menu created around the Around the world in three spices theme.
Click the video above to see all the action from the March 2017 Challenge Grand Final that took place at Scothot!
Latest News City of Glasgow College Crowned Country Range Student Chef Challenge Winners Following an enthralling final played under the watchful eye of a live exhibition audience at Hotelympia on Wednesday 7th March, City of Glasgow College fought off fierce...read more
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