The Country Range Student Chef Challenge is a prestigious culinary competition which has become a firm fixture in the catering industry’s calendar.
The Challenge is focusing on the essential core skills and techniques will test the students’ knowledge of both classical cooking and the more modern methods of the last 25 years. Teams of three full-time hospitality and catering students must work together to create a delicious three course, four cover menu that showcases their skill and understanding of flavours.
Click the video above to see all the action from the March 2019 Challenge Grand Final that took place at ScotHot!
It’s official: the Country Range Student Chef Challenge is back and registration is now open for the latest batch of talented trainee chefs to truly test themselves and compete for glory at the Live Final in March 2022. The prestigious challenge, which has been...